Arthur’s Restaurant is open for dinner, and will begin serving lunch on Wednesday, January 30, 2019. Our New York-style power breakfast, lunch and weekend brunch will be introduced in the coming weeks.
We are accepting reservations for both lunch and dinner: 647-348-7000 or online.
Getting to Arthur’s
We are located the St. Clair East, just east of Yonge Street. The closest guest parking is directly behind the St. Clair Centre building, a Municipal parking lot on Alvin Avenue (one block East of Yonge Street). Arthur’s can be accessed by the St. Clair East subway station. There are two entrances to Arthur’s: from St. Clair and from inside the St. Clair Centre building.
Arthur’s offers valet services on a nightly basis, beginning at 5 pm, available seven days a week for $15.
Guests are welcome to bring their own wine as long as it is not listed on our wine and beverage list for a corkage fee of $45.00 per 750ml bottle.
25% of the menu offerings are plant-based.
Arthur’s Restaurant welcomes the entire family.
Arthur’s is the perfect environment for many different occasions. We are able to offer three distinct spaces for events: Crystal Dining Room, Bar & Lounge, and a seasonal Rooftop Terrace (coming soon), as well as the full restaurant for larger event bookings.
Gift cards are available for purchase in-restaurant or online.
Our Rooftop Terrace, opening the spring, sits on the rooftop of the Crystal Dining Room. Weather-permitting, the Rooftop Terrace will be open for à-la-carte service for lunch, dinner, and brunch.
While most guests tend to wear business casual attire, there is no formal dress code.
The restaurant is wheelchair accessible. Valet for guests who require assistance, please contact our concierge at 647-348-7000 and we’ll arrange to meet you at the St. Clair Centre entrance off Alvin Ave (one block East of Yonge Street)).